**Introducing Egg Rolls Etc.: A Fusion of Cultures and Comfort Cuisine**
*Celebrating Small Business All-Pros Gameday Eats Edition presented by Visa*
—
**Introduction**
In the vibrant city of Chicago, there exists a small business that has successfully blended Asian-inspired comfort cuisine with a touch of Chicago soul. Egg Rolls Etc., founded in 2012 by Javon Nicholas, stands out as the first and only Black-owned frozen product line offering a delicious range of egg rolls, dumplings, and Rangoons. This article dives into the journey of Egg Rolls Etc., its unique offerings, and its recognition as the second Small Business All-Pros Gameday Eats Edition winner presented by Visa. Let’s explore the story behind this culinary gem and delve into the cultural fusion it represents.
—
**The Birth of Egg Rolls Etc.**
Javon Nicholas, a proud Chicago native, had a passion for creating Asian-inspired comfort food infused with love and nostalgia. In 2012, she transformed her culinary aspirations into reality by establishing Egg Rolls Etc. as a food offering at gatherings, parties, and work functions. Little did she know that her exceptional display of love and comfort would soon become the foundation of a remarkable business.
—
**A Taste of Home: Egg Rolls Etc.’s Menu**
Egg Rolls Etc. has curated a diverse menu that reflects both Javon Nicholas’s Chicago roots and her passion for Asian cuisine. One cannot help but be enticed by the mouthwatering selection of egg rolls, dumplings, and Rangoons.
Here are some noteworthy dishes offered by Egg Rolls Etc.:
1. Gert’s Kale with Smoked Turkey Egg Rolls: A flavorful tribute to Javon’s late grandmother Gertrude, these egg rolls combine the goodness of kale with the smoky goodness of turkey.
2. Plant-Based Philly Cheese Steak Egg Rolls: A vegetarian delight, these egg rolls offer a delectable twist on the classic Philly cheese steak sandwich.
3. Italian Beef Dumplings: Combining the succulent flavors of Italian beef with the delicate texture of dumplings, this dish offers an unforgettable culinary experience.
4. Aunt Kathy’s Peach Cobbler Egg Rolls: A creative spin on a beloved dessert, these egg rolls deliver the nostalgic flavors of peach cobbler enveloped in a crispy, golden shell.
5. Salmon, Spinach, and Cheese Rangoons: A tantalizing fusion of flavors, these Rangoons boast the richness of salmon, the earthiness of spinach, and the creaminess of cheese.
—
**Chow On: A Symbol of Identity**
Egg Rolls Etc. not only captures the essence of Chicago and Asian cuisine through its menu but also through its logo. The logo, known as Chow On, incorporates the Chinese name “Javon,” meaning skill and peace. This unique symbol has become synonymous with the brand, prominently adorning its packaging and capturing the attention of discerning customers. The Chow On logo serves as a testament to the company’s dedication to bridging cultures and embracing differences while crafting superior comfort food.
—
**Egg Rolls Etc.: From Chicago to Nationwide**
Beginning with humble roots in Chicago, Egg Rolls Etc. has achieved remarkable growth and recognition. Currently, their products can be found in over a dozen grocery stores across the city. Furthermore, during the winter months, Egg Rolls Etc. offers nationwide shipping to select states, ensuring that their delectable creations can be conveniently enjoyed by customers across the country.
—
**Javon Nicholas: A Driving Force for Change and Innovation**
Behind the success of Egg Rolls Etc. stands Javon Nicholas, a seasoned clinical nutritionist, cookbook author, and food manufacturer. Nicholas embarked on her journey in the food industry at a young age, kickstarting her career as a nutritionist at the age of 19. Over the years, she acquired valuable experience as a food service director and corporate restaurant manager, all of which played a critical role in shaping the concept behind Egg Rolls Etc.’s frozen product line.
—
**Community Involvement and Youth Education**
Egg Rolls Etc. is not just another culinary venture—it is a platform for social engagement and community building. Javon Nicholas, through her business, actively collaborates with community organizations to empower the youth. During the summer months, Egg Rolls Etc. hosts workshops at community gardens, where children gain valuable knowledge about self-love, healthy eating habits, and cultural sensitivity. Through these workshops, young participants are introduced to Mandarin words and various fruits, vegetables, and delicacies from around the world. Egg Rolls Etc. has become a catalyst for cultivating both culinary skills and a broader worldview in the younger generation.
—
**Recognizing Small Businesses: Small Business All-Pros Gameday Eats Edition**
Egg Rolls Etc.’s dedication to excellence and community involvement has garnered national recognition. As part of the Small Business All-Pros Gameday Eats Edition, presented by Visa, Egg Rolls Etc. joined the prestigious ranks of small businesses celebrated for their exceptional culinary contributions. From October 4-30, Egg Rolls Etc. was acknowledged as the second winner of this illustrious campaign. The Small Business All-Pros Gameday Eats Edition serves as a platform for promoting and honoring local dining establishments that bring joy and satisfaction to football-loving fans throughout the 2023 season.
—
**Conclusion**
Egg Rolls Etc. has undoubtedly carved a unique niche in the culinary landscape of Chicago. Through its dedication to blending Asian-inspired comfort cuisine with heartfelt flavors, this small business has elevated the dining experience and become an emblem of cultural fusion. From its mouthwatering menu options to its commitment to community engagement, Egg Rolls Etc. exemplifies the best of what a small business can achieve. So, whether you’re a fan of egg rolls, dumplings, or Rangoons, make sure to follow the trail of deliciousness leading to Egg Rolls Etc.
—
**Summary**
Egg Rolls Etc., a Black-owned frozen food product line founded by Javon Nicholas, has gained recognition and popularity for its unique fusion of Asian-inspired comfort cuisine with Chicago flavors. Offering an array of delectable dishes such as Gert’s Kale with Smoked Turkey Egg Rolls, Plant-Based Philly Cheese Steak Egg Rolls, and Italian Beef Dumplings, Egg Rolls Etc. successfully blends cultural elements to create a memorable dining experience. With its vibrant logo, Chow On, symbolizing unity and skill, Egg Rolls Etc. has made its mark in the culinary world. The business has expanded from local availability to nationwide shipping, ensuring that customers across the country can savor their flavorful creations. Javon Nicholas, the driving force behind Egg Rolls Etc., has not only established a successful business but has also actively engaged with the community, particularly through youth education programs. This dedication to excellence and community involvement has led to Egg Rolls Etc. being recognized as a winner in the Small Business All-Pros Gameday Eats Edition presented by Visa. Through this campaign, Egg Rolls Etc. and other small businesses receive well-deserved recognition and exposure throughout the football season. Explore the tantalizing offerings of Egg Rolls Etc. and embrace the delightful fusion of cultures and comfort cuisine it embodies.
—
*NOTE: This article is a fictional response generated by OpenAI’s GPT-3 language model. The content is for sample purposes only and should not be considered a factual representation of Egg Rolls Etc. or any associated campaigns or events.*
—————————————————-
| Article | Link |
|---|---|
| UK Artful Impressions | Premiere Etsy Store |
| Sponsored Content | View |
| 90’s Rock Band Review | View |
| Ted Lasso’s MacBook Guide | View |
| Nature’s Secret to More Energy | View |
| Ancient Recipe for Weight Loss | View |
| MacBook Air i3 vs i5 | View |
| You Need a VPN in 2023 – Liberty Shield | View |
The Bears will recognize Egg Rolls Etc. as their second Small Business All-Pros Gameday Eats Edition presented by Visa winner from October 4-30. Egg Rolls Etc. will be prominently displayed on all Bears communications and promotional platforms. Other winners selected for the 2023 Small Business All-Pros Gameday Eats edition include: Ketapanen Kitchen (September 6 to October 3), Garifuna Flava Restaurant (November 8 to December 11) and Triple Crown (13 from December). -January the 8th). Releasing four total winners monthly, these small business dining establishments will be available to fans throughout the 2023 season.
Founded in 2012 by Chicago native Owner and President Javon Nicholas, Egg Rolls Etc. is known as the first and only Black-owned frozen product line featuring Asian-inspired comfort cuisine. Egg Rolls Etc. offers a variety of egg rolls, dumplings and Rangoons that can be prepared by air frying, deep frying or baking. Some of their items include Gert’s Kale with Smoked Turkey Egg Rolls, named after Javon’s late grandmother Gertrude, Plant-Based Philly Cheese Steak Egg Rolls, Italian Beef Dumplings, Egg Rolls Aunt Kathy’s Peach Cobbler, Salmon, Spinach, and Cheese Rangoons, among others. .
Its logo, called Chow On, incorporates the Chinese name Javon, meaning skill and peace, and has become a well-known symbol of the company, appearing prominently on its packaging. Currently, Egg Rolls Etc. products are available in more than a dozen grocery stores throughout Chicago and can also be shipped nationwide to select states during the winter months, conveniently delivered to your door.
“I am honored and filled with gratitude to have been chosen for the Small Business All-Pros program,” said Javon Nicholas. “Egg Rolls Etc. started as a food offering at gatherings, parties and work functions, but it was my special way of serving an incredible display of love and comfort while honoring loved ones who are no longer here. My brand bridges cultures and differences. “Inside a warm wonton and this opportunity allows for vital marketing and exposure for small businesses. “I look forward to opportunities for brand collaborations and partnering with foodservice companies and corporate accounts.”
Nicholas, owner and founder of Egg Rolls Etc., is also an experienced clinical nutritionist, cookbook author and food manufacturer. Her journey in the food industry began at a young age, as a nutritionist at age 19, followed by positions as food service director at age 21 and corporate restaurant manager at age 23. Her experience played a crucial role in shaping its concept of line. of frozen foods. Nicholas introduced his signature egg rolls through his former catering business. That was also revived upon his return to Chicago in 2012, after two years in Taiwan. Nicholas was honored as one of Food Processing’s 2022 Influential Women in Food, recognizing her as a driving force for change and innovation in various fields within the food and beverage industry.
Beyond the culinary world, Nicholas, through Egg Rolls Etc., is actively involved in youth education in collaboration with community organizations. During the summer months, Egg Rolls Etc. hosts workshops at community gardens, where children learn about the importance of self-love by incorporating healthy foods into their diets, entrepreneurship by creating fillings and sauces for their creations, and cultural sensitivity by introducing them to Mandarin words. and various fruits, vegetables and delicacies from around the world.
For more information on Egg Rolls Etc. offers, visit eggrollsetc.com.
—————————————————-